Pancakes with apple

Ingredients

  • ¼ cup butter, melted
  • 1 egg
  • 1 cup milk
  • 1 cup shredded tart apple
  • 1¼ cups all-purpose flour
  • 1¼ teaspoons baking powder
  • ¼ teaspoon ground cinnamon
  • 1 tablespoon white sugar

Preparations

    step 1

    In a large bowl, combine butter, egg, milk and apple. In a separate bowl, sift together flour, baking powder, cinnamon and sugar. Stir flour mixture into apple mixture, just until combined.

    step 2

    Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.